Kameshizuku Kyoya Imo Shochu
Kameshizuku potato shochu is made from organic Miyazaki Benikotobuki sweet potatoes and Japanese grown rice koji to be carefully brewed with authentic methods in a ceramic pot. This refreshing shochu with fruity taste and aroma is the best matching with Japanese or French fish cuisines. Enjoy having as chilled or with ice. Scoop with a ladle and pour into your glass. Perfect for parties and celebrations. A ladle is included in the package.
Alcohol Vol: 20%